Sylvain Bandock in the Bouzy vineyard.
Since 1950

Our story

Grand Cru Champagne in Bouzy since 1950. A family story shaped by terroir and skills passed down from one generation to the next.

Archive photograph of the harvest in the Bouzy vineyard.

Founded in 1950, Maison Bandock has passed its family expertise from father to son for four generations. We are committed to sharing our love of the vine and wine by crafting a Champagne that will carry its name through time.

We care deeply about the environment. That is why we practise sustainable winegrowing with respect for the environment.

Two generations of the Bandock family examining a bottle in the cellar.

Our ambition is to craft high-quality cuvées with passion, expressing the very best of our terroir and delighting you year after year.

In the finest years, we also produce a Bouzy Rouge. Bouzy Rouge is the best-known of the Coteaux Champenois: it is a still wine.

Vineyard map

Bouzy, parcel by parcel

Explore the Bouzy vineyard and the parcels cultivated by Maison Jean-Marie Bandock. Pinot Noir appears in burgundy and Chardonnay in gold, at the heart of an exceptional terroir shaped with passion.

Pinot Noir Chardonnay

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Video credit: Alexis Attimont — Sacré Lab, Reims

Craftsmanship

Time as an ally

In the silence and coolness of our cellars, the wines continue their transformation. We allow time to reveal the precision, finesse and depth of every cuvée.

Extended ageing

Each cuvée rests on the lees for an extended period, developing a fuller texture and a more nuanced expression.

Precise craftsmanship

From vineyard to cellar, every intervention is guided by a pursuit of balance and purity.

Cellar work at Maison Bandock.
The Collection

Discover the excellence of our cuvées

Explore our collection of Grand Cru Champagnes and continue the story of our House through cuvées shaped by Bouzy.

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